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Viñoteca Bagos
Our menu
Cold dishes
Bagos Anchivies (6units)
15
Cantabrian anchovies Codesa (7/9units)
15
Gran Reserva Castaña Ham
19.50
Cecina de Vaca
18
Smoked Salmon Saam with cebreiro cheese (4units)
12
Sea bass with jalapeño foam
16
Tomato with Burrata and pesto
12.50
Fried dishes
Croquettes of the day (6 units)
11.40
Prawns with curry mayonnaise (8 units)
13.60
Entrees
Sardines Toast (2 units)
12
Iberian pork tacos (3 units)
11.40
Pork belly Baos (2units).
11.50
Pastrami sandwich
13
Crunchy beef lasaña
12
Grilled organic veal
19.50
Grilled entrecot organic veal
23
Cheese
Cheese board (5 cheeses)
21
Desert
Goat milk cheesecake
6.50
Chocolate mousse with hazelnut ice cream
6.50
Ginger ice cream with mango and pasion fruit
6.50
French toast with vanilla ice cream
6.50
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